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Napa cellars cabernet sauvignon 2016 review.
Users have rated this wine 3 5 out of 5 stars.
This wine s lush core of bright blackberry dark cherry and graphite are complemented by expressive earthy and toffee notes on the mid palate.
The napa cellars 2016 reserve collection cabernet sauvignon boasts bright aromas of brambly berries black currant violets earthy notes hints of roasted coffee and brown sugar.
The 2016 cabernet sauvignon is blended of 82 cabernet sauvignon 15 cabernet franc and 3 petit verdot and was bottled in august 2018.
Napa cellars reserve collection cabernet sauvignon 2016.
The 2016 napa valley cabernet sauvignon brims with ripe concentrated aromas of black currant and blackberry with a roasted coffee and mocha background underscored by threads of faint floral notes.
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Napa cellars merlot 2018.
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Napa valley an hour s drive north of san francisco califo.
88points stringer 2016 cabernet sauvignon napa valley brawny layers of coconut and chocolate are thickly presented and supple on the palate in this rich lushly crafted wine.
90points napa cellars 2016 cabernet sauvignon napa valley herbs and spices meld with a concentrated core of blackberry black cherry and toasted oak in this cabernet that s blended with 10.
Critics have scored this wine 88 points.
87points josh cellars 2016 cabernet sauvignon napa valley hearty reduced and big in oak and tannin this wine offers jammy black fruit with light hints of leather and sage.
Deep purple black in color it opens with crushed blueberries black cherries and cassis with touches of yeast extract beef dripping bay leaves and cedar with a waft of lilacs.
The 2016 cabernet sauvignon is a blend of 85 cabernet sauvignon 5 malbec 5 merlot and 5 rhône varieties aged in 37 new french oak for 20 months.
Deep garnet purple colored it bursts out of the glass with exotic spice notes of star anise fenugreek and cumin seed over a core of blackberry pie wild blueberries and warm cassis with hints of kirsch cigar box and mocha plus a waft of smoked meats.
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This wine has a firm palate and is approachable and well structured with fine tannins.
